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Cooking jobs are those jobs within the hospitality industry that are associated with preparing meals, delicacies, baked goods, and even juices, among other food items. Cooking jobs include a wide range of chef jobs, such as sous chef jobs, commis chef jobs, Chinese chef jobs, pastry chef jobs, restaurant chef jobs, and baker jobs.

Cooks perform a variety of tasks ranging from preparing food and washing dishes to overseeing menu presentation. They must prepare orders efficiently, according to customer requirements. A cooking job will demand close attention to quality on the part of the cooking professional to prevent marring the reputation of the restaurant or hotel in which he or she works. Cooks also have to plan the preparation of the various components of orders so that they are ready at the same time.

A cook primarily must be able to prepare a variety of dishes in an efficient manner. A high school diploma along with an apprenticeship as a chef at a food establishment are the minimal requirements for securing a cooking job.
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    **MEMBERS ONLY**SIGN UP NOW*** in Syracuse, NY, is accepting applications for an adjunct chef instructor in our Hospitality Management program to teach classes in Cooking Basics. This course is designed to provide information and skill practice in the basic fundamentals of cooking and baking. Areas of cookery to be covered are..

  • Cooking School Instructor
    Plano, TX
    Cooking School Instructor','17020190','Sales Specialist','Sales Specialist','11.5','11.5','14.95','14.95','Variable Hours','Part-time','','','US-TX-Plano','Cooking School','Cooking School','Dec 31, 2017','!*!Summary/Responsibilities of this position:A Sales Specialist will be responsible for applying basic and some advanced skills in procedures and techniques specific to area of specialization. Order assigned products to maximize sales. Merchandises, fronts, and sells products by performing the following duties...

  • Child/Youth/Family Cooking Program Instructor
    Child/Youth/Family Cooking Program Instructor Position Type Casual Summary of Duties Recreation programs provide all citizens the opportunity to improve self esteem, motor skills, creativity, physical fitness and social skills through a variety of crafts, arts, and physical activities. Role:     Under the supervision of a Neighbourhood, Children and Fire Services Supervisor, the..

  • Adult Cooking Program Instructor
    Adult Cooking Program Instructor Position Type Casual Summary of Duties Under the supervision of a Neighbourhood, Children & Fire Services Supervisor, the Adult Cooking Program Instructor is responsible for leading a high quality program at specific site locations throughout the **MEMBERS ONLY**SIGN UP NOW*** Work Performed 1. Lead high quality recreation..

  • Advisory Chef (Hot Cooking)
    ['Advisory Chef (Hot Cooking)','30803','!*!Demand Generation (Weightage 40%)Develop new ideation and recipe around product focus and improvised to suit customers’ requirement in terms of presentation, taste profile, ease of production, cost effectiveness.Bringing ideation to life by setting a trend for the BAKERY channelContinuously upgrade the recipe bank with quality recipes and..

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